Lightweight texture that brings smoothness to the fiber* and protection against external aggressions, with a natural touch. Heat protection up to 230°C*.
[SCIENTIFIC DISCOVERY - MOLECULAR REPAIR] When hair is damaged, its molecular structure, composed of peptides, is compromised. But most peptides are too big to be reinjected into the fiber, making damage almost irreversible. Scientific discovery – Absolut Repair Molecular. For the first time, L’Oréal Advanced Research achieved to decompose peptides, to inject their components separately into the fiber*. Once inside, they reform & rebuild the molecular structure of the hair**.
[PATENTED TECHNOLOGY] This patented leave-in mask, formulated with Peptides bonder + 5 Amino acid, repairs hair macro-molecular structure*. Hair is stronger with improved elasticity, movement****.
[PROFESSIONAL FORMULA] The formula’s lightweight texture instantly penetrates and restores strength. Natural touch.
[INSTANT TRANSFORMATION] Hair is instantly smooth, shiny, healthy looking and protected against external aggressions.
[HEAT PROTECTION] Heat protection up to 230°C/450°F*****.
[RECOMMENDED FOR ALL DAMAGED HAIR] For all damaged hair textures, color-treated, lightened & natural hair.
[CO-DEVELOPED WITH REPAIR PROS] This range has been co-developped with 3 repair experts: - Adina Pignatare @adina_pignatare from the US - Mike Julliard @loungecut from France - Barbara Rabelo @barbararabelo_ from Brazil
*Instrumental test on the fiber macromolecular structure after application of shampoo + rinse-off serum + leave-in mask.
*Amino acids & peptides bonder
**Instrumental test after 15 applications of shampoo + rinse-off serum + leave-in mask
***Consumer test after application of shampoo + rinse-off serum + leave-in mask
How To Use
For optimal results, use after Absolut Repair Molecular shampoo & rinse-off serum. Apply on towel-dried hair. Divide hair into two sections and apply one pump per section. Apply more if necessary. Detangle for optimal distribution. Leave-in. Proceed to blow dry or air dry.